Franchise Interview with Teriyaki Madness
Teriyaki Madness |
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Franchise Interviews meets with Teriyaki Madness |
Did you know that according to a 2011 study by reports research firm Technomic, the Asian dining segment
brings in over $18 billion annually? Additionally, according to The NPD Group, 23% of consumers say they are attracted to
more Asian-type flavored foods. Today, Franchise Interviews is meeting with the President and co-founder
of Teriyaki Madness, Rod Arreola. Teriyaki Madness is a franchise opportunity that provides
customers with healthy, made to order Teriyaki dishes prepared with fresh ingredients, that are served quickly at a reasonable
price in a fun and relaxed atmosphere.
Teriyaki Madness is providing an alternative
to traditional fast food with its fresh, Asian-inspired dishes, such as chicken teriyaki and spicy chicken, both served with
made-from-scratch sauces and a secret blend of spices. The average ticket price for lunch ranges from $10-$12 while dinner
is around $13.
We will also hear from a legend in franchising Jim Rudolph as he discusses
the 5 Cs in franchising.