Franchise Interviews Meets with Moe's Southwest Grill
|Franchise Interviews meets with the Moe's Southwest Grill franchise
|Franchise Interviews Meets with Moe's Southwest Grill - Moe's Southwest Grill is a fast-casual model featuring
fresh southwest fare in an enjoyable and engaging environment. At Moe's, each meal is prepared right before your eyes and
is accompanied by free chips and salsa, including the Homewrecker burrito, the Billy Barou nachos, and the Close Talker salad.
Founded in 2000, Atlanta-based Moe's Southwest Grill was named a Top Ten Growth Chain by Restaurant Hospitality and is a Gold
Award winner of the Consumer's Choice in Chains Awards. We are meeting with Steve Corp, VP of Franchise Sales for
Moe's Southwest Grill.
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Franchise Interviews Meets with Moe's Southwest Grill. Today we are going to discuss
the state of the restaurant industry in the new economy. Over the last several years, restaurants suffered their biggest
declines in a generation according to Technomic, a Chicago-based restaurant consultancy. While many sectors of the restaurant
industry continue to struggle, the fast-casual segment is driving the industry's growth. In fact, leading fast casual dining
chains have grown in sales during the last three years, and total visits grew according to RestaurantsNews.com.
Moreover, fast casual is expected to remain the fastest growing segment of the restaurant
industry in 2011. We are meeting with Paul Damico, President of Moe's Southwest Grill. Moe's, the fast-casual franchise
known for fresh made-to-order burritos, quesadillas and more.
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